Holiday Menu

Main Dish

Roasted or Fried Turkey $90
Choose a flavor
Garlic & Herb | Cajun | Lemon Pepper
(serves 8-10)

Glazed Ham $85
Slow cooked ham drizzled with an apricot,
​brown sugar and bourbon glaze
(serves 8-10)

Tri-Tip $95
Oven-roasted beef marinated in garlic
and fresh herbs
(serves 8-10)
​
Herb Crusted Pork Tenderloin $90
Slow cooked tenderloin marinated in garlic,
lemon and fresh herbs
(serves 8-10)

Cornish Game Hen $ 65
Choose a flavor
Garlic & Herb | Cajun | Lemon Pepper
(6 count)

Sides

Mac & Cheese $50 Half | $80 Full
Creamy macaroni and specialty cheeses
and topped with panko

Green Beans or Green Beans $40 Half | $70 Full
Fresh braised greens or green beans
and seasoned to perfection

Stuffing or Dressing $45 Half | $75 Full
Classic and flavorful stuffing or dressing

Red Mashed Potatoes $40 Half | $70 Full
Creamy red mashed potatoes with
or without roasted garlic

Candied Yams $50 | $80 Full
Fresh sliced yams slow cooked and drizzled with Chef Tasha's yummy brown sugar sauce

Half
​Serves 12-18

Full
Serves 24-36

DESSERT

Gingerbread Cupcakes with Cream Cheese Frosting
$30 per dozen

White Chocolate Peppermint Oreos
$20 per dozen

​Homemade Cookie Platter
$18 per dozen
White Chocolate with Pecans
Oatmeal Raisin
Chocolate Chip
Sugar

Pumpkin Spice Cupcake with Cream Cheese Frosting
$30 per dozen

Santa Hat Brownies
$20 per dozen

Homemade Pie
$15 per pie 
Cherry
Pumpkin
Sweet Potato
Apple

All pricing is approximate. Final cost will be determined after your consultation with the chef. Additional costs to consider are servers and any rental equipment you may need; tables, plates, glasses etc.